Giada Pamela De Laurentiis, better known as Giada De Laurentiis, is a skilled Italian-American chef, writer, and television personality.
She is most known for hosting Food Network’s “Giada at Home,” as well as contributing to and co-hosting NBC’s “Today” show on a regular basis. She is the creator of GDL Foods, as well as a Daytime Emmy Award winner for Outstanding Lifestyle Host and a Gracie Award winner for Best Television Host. “Everyday Italian: 125 Simple and Delicious Recipes” was Giada’s first book as a writer, published in 2005.
Giada De Laurentiis’ Bio
On August 22, 1970, Giada De Laurentiis, true name Giada Pamela De Benedetti, opened her eyes for the first time. Her hometown is Rome, Italy. She is of Italian nationality, although her ethnic heritage is Italian-American. She adheres to the Christian faith. Giada is now 50 years old, having celebrated her 50th birthday in 2020.
Her zodiac sign is Leo, and her race is white. Alex De Benedetti, Giada’s father, is an actor and producer, while Veronica De Laurentiis is an actress. Sister Eloisa, a cosmetics artist, and brothers Igor and Dino Alexander II, a Hollywood film editor who died of melanoma in 2003, are her three younger siblings. Giada’s maternal grandpa, film producer Dino De Laurentiis, was a close friend of hers.
In February 1970, her parents married, but eventually divorced. Giada and her siblings went to Southern California when her parents divorced, adopting their mother’s surname. Ivan Kavalsky, a producer, is her stepfather. After graduating from Marymount High School in Los Angeles, Giada attended the University of California, Los Angeles, where she earned a bachelor’s degree in social anthropology in 1996.
Giada De Laurentiis’ Career
Giada De Laurentiis began her career as a professional chef, working at a variety of restaurants in Los Angeles, including Wolfgang Puck’s Spago. After styling a feature in “Food & Wine” magazine in 2002, she worked as a food stylist and was called by the Food Network. On April 5, 2003, her Food Network daytime culinary program “Everyday Italian” debuted.
In October 2005, Giada began presenting “Behind the Bash,” and in January 2007, “Giada’s Weekend Getaways,” a third De Laurentiis-hosted program, premiered on Food Network. On a November 2006 edition of “Iron Chef America,” De Laurentiis and Bobby Flay battled against Rachael Ray and Mario Batali, but were beaten. She also presented at the first “Food Network Awards” in 2007 and hosted a two-part Food Network special called “Giada in Paradise” in June of the following year.
She appeared as a guest judge on numerous episodes of “The Next Food Network Star” during its third season, which aired in 2007.
She was branded a “petite powerhouse” by Town & Country magazine in the same year, at “just about five-foot-two.” In 2009, she was cast as “Paulette,” a character on the animated children’s program “Handy Manny.” In the following year, she was named #6 on “CafeMom’s” annual “Sexiest Moms Alive” list.
In June 2010, she began serving as a regular coach to the finalists on the famous Food Network competition program “The Next Food Network Star.” In July 2014, Giada de Laurentiis debuted her first restaurant, GIADA, inside The Cromwell in Las Vegas, Nevada. She also voiced Gelata in the 2014 Tinker Bell special “Pixie Hollow Bake Off” in the United States, as well as herself in the 2018 film “Scooby-Doo! and the Gourmet Ghost.”
In addition, on June 26, 2020, her Food Network series “Giada Entertains” received a Daytime Emmy Award for Outstanding Culinary Series, and on July 26, 2020, she won a Daytime Emmy Award for Outstanding Culinary Host. De Laurentiis participated in a new Hyundai Motor Company TV commercial broadcast to sell the Hyundai Tucson in 2021.
Giada de Laurentiis owns two restaurants on the Las Vegas Strip, the first of which she launched in May 2014. The Cromwell is home to the restaurant simply known as “Giada.” In early 2018, she built a second restaurant. “Pronto by Giada” is a fast-casual eating restaurant that has opened in Caesars Palace. In July 2017, she announced that she will build a restaurant at the Horseshoe Casino in Baltimore, Maryland, just north of Washington, D.C.
Giada’s restaurant, GDL Italian, launched in May 2018. Everyday Italian: 125 Simple and Delicious Recipes by Giada De Laurentiis Everyday Pasta from Giada’s Family Dinners New Italian Favorites from Giada’s Kitchen Family Recipes from Italy and California by Giada de Laurentiis
Who Is Giada De Laurentiis’s Husband?
Giada De Laurentiis has a husband. She married Todd Thompson, a fashion designer, on May 25, 2003, and they have a daughter, Jade Marie De Laurentiis-Thompson, who was born on March 29, 2008. “Giada” is Italian for “Jade,” and Jade was named after her mother. De Laurentiis later revealed on her website on December 29, 2014, that she and Todd had separated in July and had chosen to dissolve their marriage.
On September 3rd, 2015, the divorce was completed. She is now involved in a love relationship with her attractive boyfriend Shane Farley. She is straight when it comes to her sexual orientation.
Giada De Laurentiis’ Net Worth
As of 2022, Giada De Laurentiis has a net worth of $30 million, and she earns a handsome income in the millions of dollars every year. She owns and operates her own restaurants, from which she earns a good living. In 2008, Giada teamed with the “Barilla Group” to establish an Italian gourmet brand, and from 2012 to 2013, she was featured in print ads for Clairol’s Natural Instincts hair color. Her main source of income comes from her work as a chef, writer, and television personality.
Giada De Laurentiis’ Body Measurement
Giada De Laurentiis stands about 5 ft 3 in (160 cm) tall and weighs roughly 52 kg (115 pounds). Her light brown hair and blue eyes are attractive. Giada has a thin physical structure, measuring 35-24-34 inches (89-61-86 cm). Many people have been drawn to her by her warm smile and amazing and engaging attitude.
Quick Facts
Giada has a passion for cooking since she was a youngster, and she was often seen in the family kitchen. She spent a lot of time at her grandfather’s restaurant, DDL Foodshow. After her parents’ divorce, she and her siblings moved to Southern California when she was seven years old. Giada also worked as a culinary stylist. In 2010, De Laurentiis was named No. 6 on the “CafeMom’s Sexiest Moms Alive” list.