John Douglas Torode, better known as John Torode, is a renowned chef of Australian and British descent. He is well-known for his roles on the ITV show “This Morning” and as a presenter on the BBC show “MasterChef.”
At the age of sixteen, he enrolled in culinary school and started working for chef Terence Conran of the Conran Group a year later. His early culinary career began at the Aspendale restaurant Le Coq Au Vin, and he then apprenticed at many restaurants in Beaumauris, both in Melbourne. In 1998, he received the James Beard Award for outstanding food photography for his own cookbook, “The Mezzo Cookbook.” He is a restaurateur who formerly owned the Luxe as well as Smiths of Smithfield. John has also presented a number of cooking programmes, including “New British Kitchen,” “John Torode’s Australia,” and “John Torode’s Asia.” Famous for being a famous chef who is half-Australian and half-British. For making an appearance on ITV’s “This Morning.”
John Torode’s Bio
John Torode was born on July 23, 1965, in Melbourne, Australia, under the name John Douglas Torode. His nationality is Australian, and his ethnicity is Australian-white. In the same way, he follows the Christian faith. John became 56 years old in 2021, and his star sign is Leo, according to his birthdate. As a result, his race is white. His father, Douglas Torode, and mother, Anne Torode, are his parents. He is the eldest of two brothers. When John’s mother died when he was four years old, he moved to Maitland, New South Wales, with his brother Andrew and his grandmother, who taught him how to cook. His father and brothers resided with him in Edithvale, Melbourne, at the time, however his father was usually gone from home due to work.
What is John Torode’s profession?
John Torode began his culinary career at the age of 16, working as a sous chef for the Conran Group at Le Pont de la Tour and Quaglino’s under Terence Conran. Then, in 1996, he became a chef on ITV’s “This Morning,” where he stayed until 2000. In 1998, he published “The Mezzo Cookbook,” which received the James Beard Foundation Award for “Best Food Photography.” In 2000, he reopened his previous restaurant, “Smiths of Smithfield,” in Smithfield, London. After a year, he built Cafeteria, a second restaurant near Notting Hill Gate. He has also co-hosted a program called “New British Kitchen” for the Good Food channel in the United Kingdom with former “Celebrity MasterChef” competitor Hardeep Singh Kohli. In 2014, he hosted “John Torode’s Australia,” and in 2015, he hosted “John Torode’s Argentina,” as part of the BBC Two series “A Cook Abroad.” Throughout the first half of 2016, his program “John Torode’s Malaysian Adventure” aired on the Good Food channel. In March 2019, John was granted his own weekend cooking program alongside actor and culinary writer Lisa Faulkner. On Sunday mornings on ITV, they present “John And Lisa’s Weekend Kitchen.” In 2005, the BBC television program “MasterChef” was reintroduced with a new format with Torode and Wallace replacing Gary Rhodes as hosts. Instead of culinary critic AA Gill, Torode was picked. The program produced a spin-off, “Celebrity MasterChef,” which was also hosted by John and Wallace. Torode has also co-hosted “Junior MasterChef” and appeared on BBC One’s “The One Show,” “Alan Carr: Chatty Man,” and “The Graham Norton Show,” as well as ITV’s “Loose Women” and “This Morning” multiple times.
Books by John Torode
The Mezzo Cookbook is a collection of recipes by Mezzo. It’s just food, so relax. Torode’s Thai Adventure, MasterChef Goes Big on Good Vibes, Beef by John Torode, Everyday Chicken and Other Birds by John Torode The MasterChef Kitchen Bible is a book written by MasterChef. My Favorite Cuisine, Seoul to Sydney
What is the name of John Torode’s wife?
John Torode is a husband and father. Since 2015, he has been dating actress and “Celebrity Masterchef” winner Lisa Faulkner. The pair married on October 24, 2019 at Aynhoe Park in Oxfordshire. They met when Lisa participated in the 2010 season of “Celebrity MasterChef,” although they were still married to their previous spouses. John invited Lisa out on a date in 2015, and four years later, in 2019, they married in front of family and friends at Aynhoe Park in Oxfordshire. The happy couple had a pre-wedding supper on the night of their big day, and their wedding festivities lasted two days. In terms of sexual orientation, John is a straight man. In addition, he has four children from prior marriages. From 2000 until 2011, the actor was married to Jessica Torode for 14 years; they divorced in 2011. Lulu and Jonah, the couple’s two children, were born to them.
What is John Torode’s net worth?
As of 2022, John Torode has a net worth of £7.9 million, and he also earns a substantial income in the thousands of dollars every year. He owns and operates his own restaurants, from which he earns a good living. John has not yet completed any endorsement work. In addition, his celebrity chef business is his primary source of income, and he is dedicated to his work.
What is John Torode’s height?
John Torode has a healthy body weight and stands at an optimal height of 5 feet and 9 inches. He has attractive grey hair and lovely brown eyes. John’s logical concepts combined with a decent sense of humour draw a large number of viewers to their television screens. Furthermore, his body type is ordinary.
What If I Told You…
John began his culinary career at Aspendale’s Le Coq Au Vin restaurant. He started cooking when he was 16 years old. The Mezzo Cookbook was his first book, which he self-published. In 1998, it received the James Beard Award for outstanding culinary photography.
In his first two marriages, he had four children, and in 2010, he began a long-term relationship with Celebrity MasterChef participant Lisa Faulkner. At the age of sixteen, he enrolled in culinary school and started working for chef Terence Conran of the Conran Group a year later.